Jeanette Hurt, Comm ’93, had her book, The Joy of Cider: Everything You Ever Wanted To Know About Drinking and Making Hard Cider, pubilshed by Skyhorse Publishing in 2019. Her book The Cauliflower Comfort Cookbook, was published by Ulysses Press in April 2020. The University of Wisconsin Press will publish her Wisconsin Cocktails in Sept. 2020. Hurt also edited Wise Up! At Work, a philosophy at work book by Cristina DiGiacomo,
Published in Fall 2020
Leave a Reply